Food · Travel · Culture
Hi, I'm Chaitali! A travel content creator who documents and encourages her audience to explore popular destinations differently through offbeat activities, local culture and slow travelling.
For me, the people and their heritage are the true heartbeat of a place, and it is in highlighting these that I find the most joy in.
Whether it's planting paddy in Vietnam, singing old Egyptian songs with locals, dancing with strangers in Italy, or learning the centuries-old Degh Bhapka process in Kannauj, my work celebrates travel as both adventure and cultural education.




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Collective Views · Luang Prabang (Mar-25)
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Posts · Ongoing
Itineraries with soul: markets, heritage walks, and under-sung cities (not just icons). Example: a full Luang Prabang guide with ethical elephant experiences and local makers.
Bakeries, cacao, regional plates, and the people behind recipes, styled like editorial travel features.
Airlines, hospitality, and gear where the story fits the journey: campaigns and long-form work with a lived, human lens.
Kopitiams, regional must-tries, bakeries, and the stories behind every plate: where I eat and what I order, from KL to Goa and beyond.

Soul Travelling
Beyond the beach bars: a guide to Goan food that carries the state's stories, from chorizo and cafreal to xacuti and bolo sans rival.

Air India magazine · Dec 2025
Visitors can find delightful knick-knacks at Delhi’s annual Christmas markets—warm lights, crafts, and seasonal finds worth slowing down for.
Brands, tourism boards, and mission-aligned teams: share your brief and timeline.